Vegan Lotus Biscoff Cheesecake
This is it… the original and the best. If you love Biscoff then it really doesn’t get any better than this! And now available as a new Vegan recipe - but tasting so good that we challenge you to tell the difference!
Made with the leading cream cheese alternative, Violife! This contains half the climate footprint of dairy cheese and occupies less than a third of the land, while allowing for the same great taste!
All on top of our signature crunchy biscuit base. This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!