MIN153: Mini Raspberry Blondie Cheesecake - Sour Cream (<b>Milk</b>), Full Fat Soft Cheese (<b>Milk</b>) (23%), Biscuit Base (18%) [Fortified <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Sugar, Raspberry Filling (9%) [Raspberries, Sugar, Water, Modified Starch (Maize), Citric Acid, Natural Flavouring, Preservative; E202, Hibiscus Concentrate], Pasteurised Whole <b>Egg</b> Free Range, Free Range <b>Egg</b> Yolk, Fortified <b>Wheat</b> Flour [<b>Wheat</b> Flour, (Calcium, Iron, Niacin, Thiamine)], White Chocolate Curls (1%) [Sugar, Whole <b>Milk</b> Powder, Cocoa Butter, Emulsifier; <b>Soya</b> Lecithin, Natural Vanilla Flavouring], Butter (<b>Milk</b>), White Chocolate Chunks (0.8%) [Sugar, Whole <b>Milk</b> Powder, Cocoa Butter, Skimmed <b>Milk</b> Powder, Emulsifier; <b>Soya</b> Lecithin, Natural Vanilla], White Chocolate (0.7%) [Sugar, Whole <b>Milk</b> Powder, Cocoa Butter, Skimmed <b>Milk</b> Powder, Emulsifier: <b>Soya</b> Lecithin, Vanilla Flavouring], Raspberries (0.6%), Modified Starch (Maize) [E1422] , Caramel Syrup [Glucose Syrup, Caramelised Sugar Syrup], Modified Starch (Maize), Madagascan Vanilla Extract, Stabiliser; [E406 E410], Natural Vanilla Flavouring, Salt.
MIN154: Mini Lotus Biscoff Cheesecake - Sour Cream (<b>Milk</b>), Full Fat Soft Cheese (<b>Milk</b>) (23%), Biscuit Base (19%) [Fortified <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Lotus Original Caramelised Biscuit Spread (10%) [Original Caramelised Biscuits (<b>Wheat</b> Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), <b>Soya</b> Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (<b>Soya</b> Lecithin), Acid (Citric Acid)], Sugar, Caramelised Biscuit (6%) [<b>Wheat</b> Flour, Sugar, Vegetable Oils (Palm (RSPO certified) , Rapeseed), Candy Sugar Syrup, Raising Agent; E500, <b>Soya</b> Flour, Salt, Cinnamon], Pasteurised Whole <b>Egg</b> Free Range, Free Range <b>Egg</b> Yolk, Modified Starch (Maize) [E1422] , Caramel Syrup [Glucose Syrup, Caramelised Sugar Syrup], Modified Starch (Maize), Madagascan Vanilla Extract, Stabiliser; [E406 E410].
MIN155: Mini Salted Caramel Chocolate Brownie Cheesecake - Sour Cream (<b>Milk</b>), Full Fat Soft Cheese (<b>Milk</b>) (22%), Biscuit Base (18 %) [Fortified <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Sugar, Salted Caramel (9%) [Glucose-Fructose Syrup, Whole <b>Milk</b> Powder, Water, Sugar, Skimmed <b>Milk</b> Powder, Preservative (E202); Potassium Sorbate], Pasteurised Whole <b>Egg</b> Free Range, Dark Chocolate (2%) [Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier; <b>Soya</b> Lecithin], Free Range <b>Egg</b> Yolk, Palm Free Margarine [Coconut and Shea Oil Blend], Fortified <b>Wheat</b> Flour [<b>Wheat</b> Flour, (Calcium, Iron, Niacin, Thiamin) Raising Agents; (E500, E341)], <b>Milk</b> Chocolate (1%) [Sugar, Cocoa Butter, Whole <b>Milk</b> Powder, Cocoa Mass, Emulsifier; <b>Soya</b> Lecithin, Natural Vanilla Flavouring], Modified Starch (Maize) [E1422] , Caramel Syrup [Glucose Syrup, Caramelised Sugar Syrup], Modified Starch (Maize), Madagascan Vanilla Extract, Fat Reduced Cocoa Powder, Sea Salt, Stabiliser; [E406 E410], Natural Vanilla Flavouring, Coffee Granules, Preservative(Potassium Sorbate (E202)).
