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Gluten Free Beanut Putter Honeycomb Cheesecake
GF217
Two of our favourite flavours without gluten!
Our Creamy vanilla cheesecake topped with freenut Butter, crunchy chocolate coated honeycomb and a delicious chocolate drizzle. All sat on a gluten free version of our signature crunchy biscuit base
Weight: 1.6kg
Size: 8"
Free Standard Delivery (Tues-Fri)
Serves
12
£32.00
Low stock - Hurry, last few left!
5/5
Domestic use
on 2020-05-19 at 05:53
5/5
sent it to a friend who said it was great & plenty to share with the whole family for a few days!
on 2020-04-28 at 09:31
5/5
Great gluten free product. Varied responses from family on extent of peanut butter amount
on 2020-04-28 at 05:40
5/5
My family loved it
on 2020-04-09 at 05:37
5/5
Could have done with being pre-sliced
on 2020-04-04 at 08:12
1/5
Dissapointed
on 2020-02-19 at 23:38
1/5
I didn’t like the taste of this. The butter didn’t have a nutty taste and the cheesecake filling was bland. The best but was the biscuit. Very disappointing. But that’s because I ordered this as an alternative to the normal beanut cake.
on 2018-11-08 at 23:17
Delivery
Free Standard Delivery: Tuesday to Friday as far as you like in advance.
Next Day: If you would like your cake delivered the next day, there is a charge of £2.50. Orders for next day deliveries must be placed before 2pm.
Click here to view our full range of delivery options.
We deliver anywhere in mainland UK by commercial courier. Delivery by other means or outside mainland UK may be possible by special arrangement but an additional delivery charge will be payable. If you require delivery outside mainland UK, we will discuss this with you when the order is placed.
Storage
Your cake will be delivered to you frozen and packed in a large polystyrene box with dry ice. Take your cake out of the polystyrene box and dispose of the dry ice carefully. Take your cake out of its cardboard box and remove any bubble-wrap
To defrost your cake, remove it from the box and remove all film, the cardboard collar and any other packaging from around the cake. Cakes must be defrosted in the fridge - do NOT defrost at room temperature.
