9 Cheesecake Cupcakes

Rated:

Serves:

SKU:

I155

£42.50

Add to basket

Cupcakes done the English Cheesecake way!

Flavours: 3x Cookies & Cream, 3x Salted Caramel Honeycomb, 3x Lemon & Strawberry.

Our handmade chocolate sponge, filled with our famous cheesecake and baked to perfection, then hand-piped with a luxurious cheesecake frosting and finished with three different toppings.

Ingredients

MIN43 Chocolate Cookies Cupcake :Full Fat Soft Cheese (Milk) (28%), Sugar, Icing Sugar, Fortified Wheat Flour [Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamine], Pasteurised Whole Egg Free Range, Rapeseed Oil, Reduced Fat Soft Cheese (Milk) (5%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Cookies (4%) [Wheat Flour, Sugar, Palm Fat, Cocoa, Dextrose, Emulsifier; Soya Lecithin, Raising Agents; E500, E503, Salt, Flavourings], Butter (Milk), Sponge Mix [Acetylated Distarch Adipate / E1422, Wheat Starch, Whey Powder, Diphosphates / E450, Starch, Sodium Carbonates / E500, Sodium Stearoyl-2-lactylate / E481, Polyglycerol Esters of Fatty Acids / E475, Sodium Chloride], Sour Cream (Milk), Water, Fat Reduced Cocoa Powder, Free Range Whole Egg, Free Range Egg Yolk, Double Cream (Milk), Sicilian Lemon Juice [E224 (Sulphites)] (0.3%), Modified Starch (Maize) [E1422] , Milk, Madagascan Vanilla Extract, Modified Starch (Maize), Natural Vanilla Flavouring.MIN156 Lemon Strawberry Cupcake: Full Fat Soft Cheese (Milk) (25%), Sugar, Icing Sugar, Fruit(Strawberries [Strawberry, Thickener : E412, E415, Rice Starch, Glucose Syrup, Antioxidant : E300]), Pasteurised Whole Egg Free Range, Fortified Wheat Flour [Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamine], Rapeseed Oil, Butter (Milk), Reduced Fat Soft Cheese (Milk) (4%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Sour Cream (Milk), Sponge Mix [Acetylated Distarch Adipate / E1422, Wheat Starch, Whey Powder, Diphosphates / E450, Starch, Sodium Carbonates / E500, Sodium Stearoyl-2-lactylate / E481, Polyglycerol Esters of Fatty Acids / E475, Sodium Chloride], Water, Fat Reduced Cocoa Powder, Sicilian Lemon Juice [E224 (Sulphites)] (2%), White Chocolate Curls (1%) [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring], Free Range Whole Egg, Free Range Egg Yolk, Double Cream (Milk), Modified Starch (Maize) [E1422] , Milk, Madagascan Vanilla Extract, Modified Starch (Maize), Natural Vanilla Flavouring, Preservative(Potassium Sorbate (E202)).MIN134 Salted Caramel Honeycomb Cupcake: Full Fat Soft Cheese (Milk) (25%), Sugar, Icing Sugar, Salted Caramel (8%) [Glucose-Fructose Syrup, Whole Milk Powder, Water, Sugar, Skimmed Milk Powder, Preservative (E202); Potassium Sorbate], Fortified Wheat Flour [Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamine], Pasteurised Whole Egg Free Range, Rapeseed Oil, Reduced Fat Soft Cheese (Milk) (4%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Butter (Milk), Milk Chocolate Honeycomb Granules (3%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier: Soya Lecithin, Glucose Syrup, Water, Raising Agent: Sodium Bicarbonate, Gum Arabic, Sucrose, Honey], Water, Sponge Mix [Acetylated Distarch Adipate / E1422, Wheat Starch, Whey Powder, Diphosphates / E450, Starch, Sodium Carbonates / E500, Sodium Stearoyl-2-lactylate / E481, Polyglycerol Esters of Fatty Acids / E475, Sodium Chloride], Fat Reduced Cocoa Powder, Sour Cream (Milk), Free Range Whole Egg, Free Range Egg Yolk, Double Cream (Milk), Sicilian Lemon Juice [E224 (Sulphites)] (0.2%), Modified Starch (Maize) [E1422] , Milk, Madagascan Vanilla Extract, Sea Salt, Modified Starch (Maize), Natural Vanilla Flavouring.

Delivery information

All of our cakes are available with free standard delivery. For more information see our Delivery FAQs.

Reviews

9 Cheesecake Cupcakes

Don't just take our word for it.